Navigating the vegan lifestyle can often present challenges, particularly when it comes to identifying whether a product is vegan.
The task is made even more difficult by manufacturers and restaurants that obfuscate the true nature and source of their ingredients.
Fear not, this article aims to unveil the truth and support you in your valiant commitment to a vegan lifestyle and compassionate living.
Is Cinnamon Dolce Syrup Vegan?
The Cinnamon Dolce Syrup, a beloved flavored sweetener syrup known for its enchanting presence in various vegan Starbucks drinks, like the iced cinnamon dolce latte, is unfortunately not vegan.
The culprit behind its non-vegan status is the ingredient caramel color. Caramel color is often derived from dairy, making it a non-vegan ingredient. Furthermore, the syrup contains natural flavors — a nebulous term that can often hide non-vegan ingredients like animal-derived products.
Is Cinnamon Dolce Syrup Cruelty-Free?
While the Cinnamon Dolce Syrup isn’t vegan, it is, to the best of our knowledge, cruelty-free. This means the syrup’s production does not involve testing on animals. However, it’s crucial to remember that cruelty-free does not automatically imply vegan, as animal-derived ingredients can still be present.
What Is Cinnamon Dolce Syrup Made Of?
Cinnamon Dolce Syrup is a blend of delightful ingredients that create its signature taste. Here is a rundown:
- Sugar
- Water
- Natural flavor
- Citric acid
- Potassium sorbate
- Caramel color
Sugar
Sugar, a common sweetener, can either be vegan or not, depending on the refining process. Some sugars are processed using bone char, an animal-derived product.
Water
Water is universally vegan and forms the base of this syrup.
Natural flavor
Natural flavors can be derived from plant or animal sources. Without explicit clarification from the manufacturer, it’s impossible to be certain if this ingredient is vegan.
Citric acid
Citric acid is typically derived from citrus fruits and is vegan-friendly.
Potassium sorbate
Potassium sorbate is a preservative usually derived from sorbic acid and potassium hydroxide, both of which are vegan-friendly.
Caramel color
While caramel color is a controversial ingredient, it is often derived from dairy, making it non-vegan.
Vegan Alternatives to Cinnamon Dolce Syrup
If you’re craving that cinnamon dolce flavor but want to stick to your vegan values, worry not. There are numerous alternatives that can tantalize your taste buds without compromising your ethics. Starbucks has several vegan syrups:
Or you can make your own coffee drinks at home. You can opt for plant-based syrups like agave nectar, maple syrup, or even homemade cinnamon syrup. Brands like Monin and Torani offer a range of vegan-friendly flavored syrups, including cinnamon options.
Conclusion
Being a conscious consumer, particularly in the pursuit of veganism and vegan foods, is indeed a noble and admirable path. While Cinnamon Dolce Syrup isn’t vegan due to the inclusion of caramel color and the ambiguity of natural flavors, it is considered cruelty-free.
With the abundance of vegan alternatives available, you can still indulge in your favorite flavored drinks. In this way, you continue to uphold your commitment to a kinder, greener planet, one sip at a time.