Is Pillsbury Pie Crust Vegan and Cruelty-Free?

October 6, 2023

Identifying whether a product like Pillsbury pie crust is vegan can often be difficult.

This difficulty arises when processed foods have long lists of unidentifiable — and unpronounceable — ingredients that the layperson couldn’t possibly translate.

However, this article aims to uncover the truth and provide you, the reader, with valuable information to support your compassionate, vegan lifestyle.

Is Pillsbury Pie Crust Vegan?

No, Pillsbury pie crust is not vegan. The crust contains lard and hydrogenated lard, which are derived from 100% animal fat, making it non-vegan.

Is Pillsbury Pie Crust Cruelty-Free?

No, Pillsbury pie crust is not cruelty-free. Pillsbury is an enthusiastic customer of GMO crops, and its pie crust is no exception. The corn starch, xanthan gum, and citric acid are almost assuredly GMO. Since GMOs are tested on animals to ensure they’re safe for consumption by humans, they cannot be labeled cruelty-free.

Furthermore, BHA and BHT are synthetic additives also tested on animals.

What Is Pillsbury Pie Crust Made Of?

Pillsbury pie crusts are made from a combination of ingredients that give it its unique flavor and texture. Here are the ingredients of Pillsbury pie crust:

  • Enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid)
  • Lard and hydrogenated lard with BHA and BHT added to protect flavor
  • Water
  • Wheat starch
  • Corn starch
  • Salt
  • Rice flour
  • Xanthan gum
  • Sodium propionate and potassium sorbate (preservatives)
  • Citric acid
  • Annatto extract (for color)

Enriched Flour Bleached

This is wheat flour that has been fortified with vitamins and minerals. It’s a common ingredient in many baked goods. The bleaching process whitens the flour. It is vegan.

Lard and Hydrogenated Lard

Lard is animal fat, specifically from pigs. Hydrogenated lard is a processed form of this fat. Both are non-vegan ingredients.

Water

Water is a universal solvent and is vegan.

Wheat Starch

Derived from wheat, this ingredient is used as a thickener in many products. It is vegan.

Corn Starch

This is a carbohydrate extracted from corn and is used in cooking as a thickening agent. It is vegan.

Salt

Salt is a mineral and is vegan.

Rice Flour

Made from ground rice, it’s a gluten-free alternative to wheat flour. It is vegan.

Xanthan Gum

This is a thickening agent produced from simple sugars. It is vegan.

Sodium Propionate and Potassium Sorbate

These are preservatives used to extend the shelf life of products. They are vegan.

Citric Acid

Derived from carbohydrates such as corn, it’s used to add a sour flavor to foods and soft drinks. It is vegan but frequently GMO.

Annatto Extract

This is a natural dye derived from the seeds of the achiote tree. It’s used to give foods a yellow or orange color. It is vegan.

Pillsbury Pie Crust Varieties

None of the Pillsbury Pie Crusts is vegan, but if you’re looking for a specific product, here they are.

Is Pillsbury Frozen Pie Crust Vegan?

No, Pillsbury Frozen Pie Crust contains lard. It is not safe for vegan consumption.

Is Pillsbury Deep Dish Pie Crust With All-Vegetable Shortening Vegan?

No. While the Deep Dish Pie Crust With All-Vegetable Shortening does not contain lard, it still contains several vague ingredients that may have animal origins or processing methods that include animals, such as sugar processed with bone char.

Vegan Alternatives to Pillsbury Pie Crust

For those seeking vegan pie crust options, there are several alternatives available. Brands like Wholly Wholesome offer vegan pie crusts that are both delicious and cruelty-free.

Additionally, many health food stores carry vegan pie crust brands, ensuring that you can enjoy your pies without compromising your values.

If you’re feeling adventurous, you can also make your own vegan pie crust using ingredients like coconut oil or vegan butter as a substitute for lard.

Conclusion

So there you have it. Pillsbury’s pie crusts, while a popular choice for many bakers, are not suitable for those following a vegan lifestyle due to its inclusion of lard and other questionable ingredients.

However, with the rise in veganism and the increasing demand for cruelty-free products, there are numerous vegan pie crust options available in the market.

By choosing vegan alternatives, you’re not only supporting a more compassionate lifestyle but also contributing to a healthier planet.