Are Andy Capp’s Hot Fries Vegan and Cruelty-Free?

September 19, 2023

Identifying whether a product like Andy Capp’s Hot Fries is vegan can often be difficult.

This difficulty arises because manufacturers conceal the true nature and source of their ingredients.

However, this article aims to uncover the truth and provide you, the reader, with valuable information to support your compassionate, vegan lifestyle.

Are Andy Capp’s Hot Fries Vegan?

No, Andy Capp’s Hot Fries are not vegan. The presence of whey, which is derived from dairy, makes them non-vegan. Thus, despite the savory flavor reminiscent of cheddar cheese, it’s essential to note that these hot fries contain non-vegan ingredients.

Additionally, mono- and diglycerides are often animal by-products as well, as may be the natural flavor.

Are Andy Capp’s Hot Fries Cruelty-Free?

No, Andy Capp’s Hot Fries are not cruelty-free. The inclusion of palm oil, which is associated with wildlife habitat destruction and thus risk to endangered species such as the orangutan, disqualifies this product from being cruelty-free.

Furthermore, the degermed yellow cornmeal, potatoes, soybean oil and dextrose are all GMO ingredients. This means they are or are made from genetically modified organisms, which are tested on animals to ensure their safety for human consumption.

What Are Andy Capp’s Hot Fries Made Of?

Andy Capp’s Hot Fries, often compared to Chester’s Flamin’ Hot Fries or Hot Cheetos due to their spicy, deep fried allure, consist of the following ingredients:

  • Degermed yellow cornmeal
  • Vegetable oil (palm and/or cottonseed oil)
  • Dried potatoes
  • Water
  • Whey
  • Salt
  • Dextrose
  • Torula yeast
  • Spices including mustard
  • TBHQ (for Freshness)
  • Monosodium glutamate
  • Spice extractives including paprika
  • Tomato powder
  • Mono- and diglycerides
  • Soybean oil
  • Silicon dioxide
  • Natural and artificial flavor
  • Garlic powder

Degermed Yellow Cornmeal

This is processed corn that has had its germ removed. It provides the base texture for many snack foods. It is vegan because it’s plant based, but keep in mind that most corn and its derivatives are GMO.

Vegetable Oil (Palm and/or Cottonseed Oil)

This is used to fry the chips, giving them their crispy texture. While plant derived and technically vegan, the production of palm oil is harmful to the environment.

Dried Potatoes

Used to give the fries additional texture and flavor. These are vegan because they come from plants, but some species of potatoes, particularly russet, are GMO.


Water, a transparent and nearly tasteless liquid, is vital for most food products, aiding in consistency and serving as a solvent. It is entirely vegan and sourced from nature.


This is a protein derived from milk, making it non-vegan.


Salt, primarily composed of sodium chloride, is used to enhance flavor. Sourced from sea water or rock deposits, it’s vegan-friendly and natural.


Dextrose is a sugar derived from starches, usually corn. It sweetens and stabilizes products. While dextrose itself is vegan, the source should be verified to ensure it’s not GMO.

Torula Yeast

This is a type of yeast that adds umami flavor. It is vegan.

Spices including mustard

Spices enhance the flavor profile of foods. Mustard, derived from the seeds of the mustard plant, is vegan. However, it’s essential to check other unspecified spices for vegan compatibility.

TBHQ (for Freshness)

TBHQ or tert-butylhydroquinone, is a synthetic antioxidant that extends the shelf life of foods. While chemically derived, it doesn’t have direct animal sources, making it technically vegan. However, TBHQ is tested on animals.

Monosodium glutamate

Often known as MSG, this flavor enhancer is synthesized from specific bacteria fermentation, which doesn’t involve animal sources, rendering it vegan. MSG is tested on animals, including dogs.

Spice extractives including paprika

Extractives are concentrated forms of spices. Paprika comes from bell peppers and is vegan. However, one should ensure other extractives are vegan too.

Tomato powder

This is dehydrated tomatoes ground into powder, used for flavor. Being a direct plant derivative, it’s vegan.

Mono- and diglycerides

These are fats often used as emulsifiers. While they can be derived from both plant and animal sources, without specific labeling, their vegan status is uncertain.

Soybean oil

Derived from the soybean plant, this oil is vegan. It’s used for flavor and texture. However, one should ensure it’s not sourced from GMO soybeans to ensure it aligns with cruelty-free standards.

Silicon dioxide

Also known as silica, it acts as an anti-caking agent. It’s derived from the Earth’s crust, making it vegan.

Natural and artificial flavor

This category can be tricky. While some natural flavors are plant derived, others might come from animal sources. Artificial flavors are chemically synthesized and often tested on animals. Without specific details, their vegan status remains ambiguous.

Garlic powder

Made by grinding dehydrated garlic, it’s entirely plant based and vegan.

Vegan Alternatives to Andy Capp’s Hot Fries

Seeking vegan alternatives to satisfy that spicy, crunchy craving? Look no further! There are plenty of vegan-friendly options available in the market.

Some notable vegan fries include Spudsy Sweet Potato Fries and Brad’s Plant Based Organic Veggie Chips.

If you’re more into DIY, there are numerous food blogs that offer recipes to make your own vegan hot fries at home, ensuring you know exactly what’s going into your snack. Try this recipe from Tasty!


Andy Capp’s Hot Fries aren’t vegan food because of whey. And they aren’t cruelty-free, either, because they’re full of GMO.

Fortunately, vegan alternative brands are available for spicy snack enthusiasts.

Remember to always check ingredients and production practices. Your vegan choices can change the world, one hot fry at a time.